Beverage Inventory Specialist – two to four day work week

1. Career in the Hospitality field without the long hours? WE WANT TO SPEAK TO YOU!

-Part time? Check!

- Flexible on what days to work? Check!

- Visiting great bars and restaurants each and every day? Check!

- Great launching point to grow within the hospitality industry? Check!

Through a mutual passion for the hospitality industry, Sculpture Hospitality (sister company to A Head for Profits) was founded in 1987 with the aim of helping bars and restaurants realize the profits they deserve.

Responsibilities and Duties

Beverage inventory specialists travel to bars & restaurants to perform audits of alcohol inventory which can include lifting and weighing kegs (up to 100 lbs at a time), weighing liquor bottles, and providing reporting on audits.

Typical work hours are M-Thursday 5:00 a.m. to 1:00 p.m. However, we are very flexible to scheduling needs and can typically provide accommodations

Responsibilities & qualifications:

• Must be at least 21 years of age
• Have a valid driver's license
• Able to lift 100+ lbs
• Hands-on quick learner
• Detail oriented
• Self-driven and trusted to work independently

No previous experience is required as we provide training

Benefits

• Paid training and all the tools and resources you'll need to be successful
• Performance reviews with pay increases!
• Growth opportunities
• Health Benefits for fulltime employees as well as 401k with employer matching

Job Type: Full-time or Part-time positions available!

Starting Salary: Starting at $18.00/hr with potential for a merit-based pay increase after a 90-day review

Education:

• High school or equivalent